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Meethe Sattu ke Laddoo

Team AckoFeb 8, 2024

Meethe Sattu ke Laddoo is quick and easy recipe made from roasted chana flour, jaggery, and ghee. Your child will just love and enjoy the taste as the ladoo melts down the mouth. Sattu is an amazing source of protein, fiber, folate, minerals, and fatty acids.

Contents

Ingredients to make Meethe Sattu ke Laddoo:

1 cup sattu, 3 tbsp. ghee, ½ cup jaggery powder, ¼ tsp. cardamom powder

Steps to make Meethe Sattu ke Laddoo:

1. Heat 1 tbsp. ghee in a heavy bottomed pan, add sattu flour and roast it with ghee on a low flame stirring constantly for 2 minutes.

2. Add jaggery powder, ghee, cardamom and mix well. Remove from heat.

3. Shape them into ladoos while the mixture is still warm.

Serve them to your child as a sweet snack.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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