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Easy fluffy tomato Omelette

Team AckoFeb 8, 2024

Wake your angel to the aroma of fluffy omelette stuffed with onions and tomatoes. This omelette for breakfast will be a great kick start her day. This needs just 10 minutes to serve her with filling breakfast and is rich in proteins and vitamins.

Contents

Ingredients to make Easy fluffy tomato Omelette:

Onion finely chopped, 1 tomato finely chopped, 2 eggs beaten, salt to taste, 1 tsp pepper powder, 2 tsp sunflower oil

Steps to make Easy fluffy tomato Omelette:

1. Season the beaten eggs well with salt and pepper powder.

2. Heat 1 tsp oil in a non-stick frying pan.

3. Sauté the onions and the tomato with a pinch of salt for 2 minutes remove from the pan and keep aside.

4. Add 1 tsp oil to the pan and pour the eggs into the pan, tilt the pan slightly from one side to another to allow the eggs to swirl and cover the surface of the pan completely.

5. Let the mixture cook for 25 seconds and fill the omelette with fried onions and tomatoes and cook for 1 min and gently fold in half with the spatula and slide onto a plate.

Serve the perfect fluffy omelette to your angel.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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