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Oats Dry Fruit Laddoo

Team AckoFeb 8, 2024

A treat for your child's sweet tooth, the Oats Dry Fruit Ladoo is made with a nutritious combination of oats, jaggery, and dry fruits. They are rich in fiber and iron.

Contents

Ingredients to make Oats Dry Fruit Laddoo:

1 cup oats, 1 cup roughly chopped almonds, cashewnuts and pista, 2 tbsp ghee, 3 tbsp chopped jaggery

Steps to make Oats Dry Fruit Laddoo:

1. Dry roast oats in a thick bottomed skillet. Remove and keep aside to cool completely.

2. Dry roast all dry fruits too. Keep aside.

3. Heat the ghee and jaggery in same pan and cook on low flame for 1-2 minutes, while stirring continuously.

4. Transfer the jaggery mixture into a flat thali and let it cool.

5. Add the roasted oats and dry fruits and mix well. Take out small portions of mixture and shape them to laddoos.

Serve immediately.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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